Advice for businesses services & information
Looking after food safety and hygiene in your business is the key to preventing food poisoning and ensuring that the food you prepare and serve is safe to eat.
Pest infestations cost businesses money. If you run a food business it is your responsibility to deal with pests effectively.
Requirements for the design and construction of a food business
Advice and guidance relating to the cleaning and disinfection requirement in your food business.
Advice and guidance on catering at outdoor events and functions
It is essential that home catering premises are routinely inspected along with retailers and restaurants to ensure the public are protected.
Advice on labelling of food products for people who are making food and selling it to the public.